000 | 01799cam a2200373 a 4500 | ||
---|---|---|---|
001 | 15414617 | ||
003 | OSt | ||
005 | 20250617120031.0 | ||
008 | 080815s2009 nyua 001 0aeng | ||
010 | _a 2008036430 | ||
020 | _a9781416551058 | ||
020 | _a1416551050 | ||
035 | _a(OCoLC)ocn209699189 | ||
035 | _a(OCoLC)209699189 | ||
040 |
_aDLC _cOUTSPAN GLOBAL UNIVERSITY _dYDX _dBTCTA _dBAKER _dYDXCP _dWIQ _dUPZ _dCDX _dDLC |
||
043 | _an-us--- | ||
050 | 0 | 0 |
_aTX649.W588A3 2009 _bA3 2009 |
100 | 1 | _aWizenberg, Molly. | |
245 | 1 | 2 |
_aA homemade life : _bstories and recipes from my kitchen table / _cMolly Wizenberg ; illustrations by Camilla Engman. |
250 | _a1st Simon & Schuster hardcover ed. | ||
260 |
_aNew York : _bSimon & Schuster, _c2009. |
||
300 |
_axi, 320 p. : _bill. ; _c24 cm. |
||
500 | _aIncludes index. | ||
520 | _aAuthor of the internationally famous blog, Orangette, Molly Wizenberg recounts a life with the kitchen at its center. From her mother's pound cake, a staple of summer picnics during her childhood in Oklahoma, to the eggs she cooked for her father during the weeks before his death, food and memories are intimately entwined. | ||
600 | 1 | 0 | _aWizenberg, Molly. |
650 | 0 |
_aWomen food writers _zUnited States _vBiography. |
|
650 | 0 | _aCooking. | |
856 | 4 | 2 |
_3Contributor biographical information _uhttp://www.loc.gov/catdir/enhancements/fy0908/2008036430-b.html |
856 | 4 | 2 |
_3Publisher description _uhttp://www.loc.gov/catdir/enhancements/fy0908/2008036430-d.html |
856 | 4 | 1 |
_3Sample text _uhttp://www.loc.gov/catdir/enhancements/fy0908/2008036430-s.html |
906 |
_a7 _bcbc _corignew _d1 _eecip _f20 _gy-gencatlg |
||
942 |
_2lcc _cBK _n0 |
||
999 |
_c2517 _d2517 |