ESSENTIALS OF FOOD SCIENCE
Material type:
- 9788181283498
- TX 531. V33 2003
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
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2nd Floor Main Library General stacks | TX 531. V33 2003 (Browse shelf(Opens below)) | Available | 100590 | ||
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2nd Floor Main Library General stacks | TX 531. V33 2003 (Browse shelf(Opens below)) | Available | 100952 | ||
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2nd Floor Main Library General stacks | TX 531. V33 2003 (Browse shelf(Opens below)) | Available | 100589 |
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